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Arapuru Challenge
contributes to develop the
Brazilian cocktail culture.
Arapuru Challenge:
Celebrating Brazilian Cocktail Culture
We launched our annual challenge to elevate the Brazilian cocktail culture and to support our talented bartenders.
We aren’t looking to promote a sole winner, but rather, help to build a community, foster innovation by exploring local ingredients and story telling.
Participants can use any Brazilian spirit in their recipes. We also give preference to Brazilian mixes and garnishes.
Our judges, professionals in various spheres of Brazilian culture, will evaluate the diversity and creativity of the cocktails.
Keep an eye on the rules for each year and let’s celebrate the Brazilian essence in our cocktails!
what motivates us
- Build a cocktail community with more collaboration between bars, bartenders, journalists and consumers to promote Brazilian cocktails.
- Pay homage to our culture and encourage bartenders to try different ways of expressing the Brazilian essence through cocktails.
- Democratize access to Brazilian cocktails and value our country’s diverse ingredients, folk stories and regional cultures.
- Inspire consumers to see cocktails as an art form and bartenders as artists.
- Contribute to the continued professionalization of bartenders.